An Awful Lot of Onions

It's all in the onions..

onions-lots

We made Lancashire hot Pot for Kate & Daniel's wedding in december. Along with 20 legs of lamb on the bone, we began with over 30kg of onions. That's a sack & a half.

..about the same weight as the meat. 'thats an awful lot!' I hear you say..well, Lancashire hot pot is just lamb, onions & potatoes.. and it was for 170 people.

You can never have too many onions.  The secret is to cook them EVER so slowly - a very gentle sizzle, don't overcrowd the pan (use the biggest you have). Check out a recipe for Lancashire hot pot

Sophie & Tom were married at The Old Finsbury Town Hall & had big terracotta casseroles of Boeuf Bourguignon on every table. We used shin of beef, cooked for ages.

beef-diagram-depicting-the-different-cuts-of-meat

To find out how we do our Beouf Bouguignon click here.

What we're saying about roasting it right...!

 

 

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