Diet / Allergy

How it works

Please contact us if you have any dietery requirements, for instance:

  • Low-Fat
  • Low-Carb
  • Gluten-Free
  • Vegetarian / Vegan
  • Low Sodium
  • High-Fibre

See Diet / Allergy Menus

We can also adapt our standard menus & recipes to accommodate most dietary requirements.

Please note that some dishes may contain traces of nuts.

For example: Lo-carb

STARTER

Iberian 'pata negra' ham with caperberries

MAIN

Grilled tuna with celeriac & black olive puree

DESSERT

Baked ricotta, macadamia nuts & raspberries with honey

For example: Lo-fat

STARTER

Steamed scallops with gremolata and baby leaves

MAIN

Seared beef fillet with porcini mushroom and steamed greens

DESSERT

Fruit skewers with lime & mint

 

 

Contact Us

Fill in our contact form or call us for more info: 020 3355 2220

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Call us now to speak to an event organiser on: 020 3355 2220